Made in Rhode Island! Award Wining This Mexican style verde sauce is mild in heat yet bold and zingy in flavor. Made with charred onions and garlic, fermented fresh jalapenos and shishito peppers, tomatillos and just a hint of cilantro.Tastes great on pan seared white fish, roasted sweet potatoes, tacos and avocados. This sauce is mild enough that you can mix with a little olive oil and use as a dressing on corn, bean and tomato salad!
Tastes Great On: Chicken, pork, shrimp and white fish. Enjoy on grilled meat and fish, top avocados, add to dips, grain bowls and more!
Contains 5 oz.